Catering Menu

Adult Food Box

  • Fish + Shrimp + Lobster Food Box

    Choose Berry Tart /Birthday Cake/ Red Velvet Choose up to 3 Seafood options Choose 3 Sides Once your order is placed we will call you for your selections

  • Oxtail + Curried Goat + Lobster Food Box

    Choose Berry Tart /Birthday Cake/ Red Velvet Choose up to 3 Premium Meats – Oxtails/Goat/Lamb/Lobster Choose 3 Sides Once your order is placed we will call you for your selections

CATERING – BREAKFAST

  • Breakfast Potato Medium – Feeds 12 ppl

    Breakfast Potato Medium – Feeds 12 ppl

  • Scramble Eggs (Large) – feeds 25 ppl

    Scramble Eggs (Large) – feeds 25 ppl

  • Scramble Eggs (Medium) – feeds 12 ppl

    Scramble Eggs (Medium) – feeds 12 ppl

  • Grits – Creamy Medium – feeds 12 ppl

    Grits – Creamy Medium – feeds 12 ppl

  • Breakfast Turkey Sauasage Links Medium – 24 Links

    Breakfast Turkey Sauasage Links Medium – 24 Links

  • Grits – Creamy Large – feeds 25 ppl

    Grits – Creamy Large – feeds 25 ppl

  • Breakfast Potato Large – feeds 25 ppl

    Breakfast Potato Large – feeds 25 ppl

  • Breakfast Buttermilk Biscuits Medium – feeds 12 ppl

    Breakfast Buttermilk Biscuits Medium – feeds 12 ppl

  • Breakfast Buttermilk Biscuits Large – feeds 25 ppl

    Breakfast Buttermilk Biscuits Large – feeds 25 ppl

  • Catering Server – 3 hours (per 50 Guests)

CATERING FOR 10 -25 PPL

  • Spinach Pasta (Large)
  • Jerk Spinach Pasta (MEDIUM)
  • Scramble Eggs (Medium) – feeds 12 ppl

    Scramble Eggs (Medium) – feeds 12 ppl

  • Grits – Creamy Medium – feeds 12 ppl

    Grits – Creamy Medium – feeds 12 ppl

  • Jerk Shrimp Pasta (Large)
  • Jerk Chicken Pasta ((Large)
  • Jerk Chicken Pasta (Medium)
  • Steam Broccoli (Large)

    Steam Broccoli Large Feed 20-25 persons

  • Jerk Shrimp Pasta (Medium)
  • Breakfast Turkey Sauasage Links Medium – 24 Links

    Breakfast Turkey Sauasage Links Medium – 24 Links

  • Scramble Eggs (Large) – feeds 25 ppl

    Scramble Eggs (Large) – feeds 25 ppl

  • Mac & Cheese (Large)

    Large Catering Mac & Cheese serves 20 – 25 ppl

  • Jerk Pork 10 lbs – Requires 24 Hour notice
  • Garden Salad – Large
  • Jerk Pork 20 lbs – Requires 24 Hour notice
  • Steam Broccoli (Medium)

    Steam Broccoli

  • Jerk Salmon Pasta (Large)
  • Grits – Creamy Large – feeds 25 ppl

    Grits – Creamy Large – feeds 25 ppl

  • Jerk Salmon Pasta (Medium)
  • White Rice (Medium)
  • Cocktail (MINI) Beef Patties 50
  • Cocktail (MINI) Chicken Patties 50
  • Snapper – Large 12pcs

    Fresh red snapper expertly seasoned. Choose from Fried served with escovitched sauce, Brownstewed, Curried, or Steamed with okras.

  • Breakfast Buttermilk Biscuits Medium – feeds 12 ppl

    Breakfast Buttermilk Biscuits Medium – feeds 12 ppl

  • Breakfast Buttermilk Biscuits Large – feeds 25 ppl

    Breakfast Buttermilk Biscuits Large – feeds 25 ppl

  • Curry Goat (Large)

    Tender pieces of goat slow-cooked in a rich, flavorful curry with Jamaican spices.

  • Snapper – Medium (6)

    Fresh red snapper expertly seasoned. Choose from Fried served with escovitched sauce, Brownstewed, Curried, or Steamed with okras.

  • Breakfast Potato Large – feeds 25 ppl

    Breakfast Potato Large – feeds 25 ppl

  • Fried Snapper Fillet 10 lbs

    Fresh red snapper expertly seasoned. Choose from Fried served with escovitched sauce, Brownstewed, Curried, or Steamed with okras.

  • Catering Server – 3 hours (per 50 Guests)
  • Cabbage (Medium)

    Steam Cabbage and Carrots with dried herbs and spices Medium Feed 20-25 persons

  • Curry Goat (Medium)

    Tender pieces of goat slow-cooked in a rich, flavorful curry with Jamaican spices.

  • Rasta Quinoa & Cous Cous MEDIUM
  • Jerk Chicken Medium (20pcs)
  • Wire Rack

    Chafing Dish Wire Rack

  • Callaloo Large

    Sautéed callaloo leaves seasoned with herbs and spices, a delicious Caribbean vegetable rich in flavor and nutrients.

  • Rasta Quinoa And Cous Cous (Large)
  • Sterno 2hrs

    Sterno 2-Hour Chafing Gel Fuel

  • Fried Chicken Medium
  • Whole Rum Cake – Tartoga Style – Need 48 hours Prep Time

    48 Hours Notice need for Whole Cakes

  • Jerk Chicken (Large) 40Pcs
  • Fried Chicken Large
  • Callaloo Medium

    Sautéed callaloo leaves seasoned with herbs and spices, a delicious Caribbean vegetable rich in flavor and nutrients.

  • Baked Wings (Large) 100
  • Chopped Boneless Breast (Medium)
  • Curry Chicken (Large)
  • White Rice (Large)
  • Baked Wings (Medium) 50
  • Brownstew Chicken (Large)
  • Brownstew Chicken (Medium)
  • Curry Chicken (Medium)
  • Breakfast Potato Medium – Feeds 12 ppl

    Breakfast Potato Medium – Feeds 12 ppl

  • Oxtails (Medium)

    Savory, slow-braised oxtails cooked until tender in a flavorful sauce, complemented by butter beans for a rich and satisfying Jamaican classic.

  • Oxtails (Large)

    Savory, slow-braised oxtails cooked until tender in a flavorful sauce, complemented by butter beans for a rich and satisfying Jamaican classic.

  • Bar-B-Jerk (Large)
  • Bar-B-Jerk (Medium)
  • Rice & Peas (Medium)

    Traditional Rice and Peas cooked w/ Coconut Milk Medium Feeds 12-15 persons

  • Fried Sweet Plantains (Medium) 6lbs
  • Fried Sweet Plantains (Large) 12lbs
  • Chopped Boneless Breast (Large)
  • Rice & Peas (Large)

    Traditional Rice and Peas cooked w/ Coconut Milk Large Feeds 20-25 persons

  • Jerk Shrimp (Large)
  • Jerk Salmon (Large)
  • Jerk Shrimp (Medium)
  • Broccoli Rice Casserole (Medium)
  • Jerk Salmon (Medium)
  • Mac & Cheese (Medium)

    Medium Catering Pan feeds 12-15 ppl

  • Cabbage (Large)

    Steam Cabbage and Carrots with dried herbs and spices Large Feed 20-25 persons

  • Broccoli Rice Casserole (Large)

VEGAN

  • Rice & Peas (Large)

    Traditional Rice and Peas cooked w/ Coconut Milk Large Feeds 20-25 persons

  • Cabbage (Large)

    Steam Cabbage and Carrots with dried herbs and spices Large Feed 20-25 persons